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  2. Cowpea or black-eyed pea (Vigna unguiculata L.) is one of the preferred food crops in Nigeria, as expressed in land area and production. The popularity of the crop is in part related to the successful development and adoption of improved cowpea varieties.
    cabiagbio.biomedcentral.com/articles/10.1186/s431…
    Cowpea is an important source of protein in both urban and rural Nigeria; not surprising, therefore, is also the fact that Nigeria is also the largest producer and consumer of cowpea in all of Africa. More than 8 million hectares of cowpea are grown in West and Central Africa.
    foramfera.com/2016/03/04/cowpea-beans-flour-pro…
     
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  9. Nigeria makes history with GMO cowpea rollout

    Jun 30, 2021 · History was made today as Nigeria officially released genetically modified (GM) cowpea, which offers protection from the pod borer pest. It’s the first genetically modified (GM) food crop adopted in Africa outside of South Africa.

  10. a. Trend in area, production and yield of cowpeas in …

    Nigeria is the largest producer and consumer of cowpea in the world (Lowenberg-Deboer and Ibro, 2008; Akah et al., 2021) producing 3.6 million tons in 2019 (Osipitan et al., 2021). However ...

  11. An insect-resistant future for cowpeas in Nigeria and beyond

  12. Cowpeas from Nigeria: A Silent Food Revolution

  13. GM COWPEA TO TRANSFORM NIGERIA - AATF

  14. Nigeria welcomes GMO cowpea - Alliance for Science

  15. Nigeria clears Bt cowpea for farmers' use - Alliance for Science

  16. The poverty impacts of improved cowpea varieties in Nigeria: A ...

  17. Nigeria has given a new GM cowpea variety the go ... - The …

  18. Over 2,000 Nigerian farmers ready to grow GM cowpea this year

  19. Variation in seed transmission of cowpea viruses between single …