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- Cowpea is one of the preferred food crops in Nigeria, as expressed in land area and production1. Nigeria is the largest producer and consumer of cowpea in all of Africa, with more than 8 million hectares of cowpea grown in West and Central Africa2. Cowpea is an important source of protein in both urban and rural Nigeria2.Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Cowpea or black-eyed pea (Vigna unguiculata L.) is one of the preferred food crops in Nigeria, as expressed in land area and production. The popularity of the crop is in part related to the successful development and adoption of improved cowpea varieties.cabiagbio.biomedcentral.com/articles/10.1186/s431…Cowpea is an important source of protein in both urban and rural Nigeria; not surprising, therefore, is also the fact that Nigeria is also the largest producer and consumer of cowpea in all of Africa. More than 8 million hectares of cowpea are grown in West and Central Africa.foramfera.com/2016/03/04/cowpea-beans-flour-pro…
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The economic importance of cowpea in Nigeria trends and ... - …
Nigeria is the largest producer of cowpea in the world and one of the highest consumers. Thi…
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Nigeria makes history with GMO cowpea rollout
Jun 30, 2021 · History was made today as Nigeria officially released genetically modified (GM) cowpea, which offers protection from the pod borer pest. It’s the first genetically modified (GM) food crop adopted in Africa outside of South Africa.
a. Trend in area, production and yield of cowpeas in …
Nigeria is the largest producer and consumer of cowpea in the world (Lowenberg-Deboer and Ibro, 2008; Akah et al., 2021) producing 3.6 million tons in 2019 (Osipitan et al., 2021). However ...
An insect-resistant future for cowpeas in Nigeria and beyond
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Over 2,000 Nigerian farmers ready to grow GM cowpea this year
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